A LA CARTE MENU
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| Something to start with... | ||||
| garlic bread , mixed olives, selection of homemade bread | All £2.95 each |
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| Starters | ||||
| pan fried Scallops, celeriac chorizo, sherry vinegar dressing | £9.95 |
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| sesame crusted tuna loin, wasabi mayonnaise, radish | £8.25 |
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| breaded goats cheese, ‘beetroot ketchup’, basil cress | £7.25 |
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| chefs home made soup | £4.95 |
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| smooth chicken liver parfait, homemade chutney, toasted brioche | £6.95 |
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| classic crayfish & prawn cocktail, Marie rose sauce | £6.50 |
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| crispy aromatic duck, cucumber, hoi sin, pancakes | £8.50 |
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| Main Courses | ||||
| 8oz Scottish Fillet, béarnaise sauce, hand cut chips | £24.50 |
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| Rump of new season lamb, sauté potatoes, fine beans & red wine jus | £17.95 |
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| roasted red pepper, baby spinach & goats cheese risotto | £13.95 |
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| roast salmon fillet, basil potato puree, confit cherry tomatoes | £16.25 |
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| pan roasted duck breast, cider fondant, carrot & orange puree, baby leeks | £16.95 |
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| pan fried seabass, local asparagus, samphire, champagne, caviar & cockle veloute | £16.95 |
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| Old Favourites* | ||||
| thai salmon fishcakes, sweet & sour vegetables, sweet chilli mayo & fries | £14.95 |
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| swan beer battered haddock & chips, minted mushy peas | £12.95 |
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| pork sausages, creamy mash potato, red onion gravy | £11.95 |
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| swan burger; 100% british beef, gruyere & bacon, french fries | £12.95 |
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| Sides | ||||
| garlic bread ~ french fries ~ side salad ~ selection of vegetables ~ new potatoes ~ hand cut chips ~ creamed peas & bacon ~ beer battered onion rings | £2.95 each |
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Our menus change regularly and
may therefore slightly *Old Favourites are not available on Saturday evenings. |
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site maintained
by KINET
e-Solutions