please choose a selection of
three starters, three main courses and two puddings

tomato & basil bruchetta (v)
hot sausage rolls with tomato salsa
vegetable spring rolls with soy sauce (v)
spicy chicken wings with selection of dips
smoked salmon & cream cheese pinwheels
mini hot sausages with a warm mustard & honey dressing

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selection of filled baguettes
selection of fresh sandwiches
mini toad in the hole with onion gravy
home made tomato & mozzarella pizza slices
spicy chicken wings with sweet chilli dressing
minted lamb koftas with a cucumber dip
goujons of beer battered haddock with tartare sauce
mini Yorkshire pudding with rare roast beef & horseradish
cherry tomato tartlets with melted goats cheese (v)
chicken goujons with tomato sauce
salmon & broccoli quiche
compasses mixed green salad (v)
tomato, mozzarella & basil salad (v)

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selection of fruit tartlets
chocolate & vanilla roulade
mini treacle tarts with birds custard
lemon cheesecake with raspberry coulis
millionaire’s shortbread
bowl of fresh fruit

LUNCH MENU
two courses - £20.00 per person
three courses - £25.00 per person

DINNER MENU
two courses - £22.50 per person
three courses - £30.00 per person

A choice of two Sunday Roasts will also be available on Sundays

This menu is subject to seasonal changes and dependent on market availability

We do not charge a room hire fee, however we do request a non-refundable holding deposit to secure the booking. The deposit amount will be deducted from the final bill on the day.

Deposit amounts:
12-20 guests £50 deposit
20-30 guests £100 deposit
30-60 guests £200 deposit

We request a minimum number of 12 adult guests to use the private room. Bookings below that number will be charged for 12 guests.

Please pre order champagne, wine and water one week prior to your function to ensure sufficient quantities are chilled and available.

Please refrain from using blue tack, sticky tape, pins or any form of fixings to hang celebratory banners or balloons. Smoking is not permitted in the private room, however smoking facilities are available on the private room patio.

We will happily accept birthday cake orders, we ask that all order forms are delivered to chef two weeks prior to your booking date. We are happy for our guests to bring birthday cakes into the private dining room at a surcharge of £1.50 per guest.

For parties up to the number of 20 guests we will provide our sample private dining room menu, unfortunately menus cannot be confirmed until the morning of your booking due to market availability. For parties that require a guaranteed menu, we ask for a pre order at least 1 week prior to the event.

We ask that all parties exceeding a total number of 20 guests pre-order at least 1 week prior to the event.

Please notify us of any food allergies and special dietary requirements one week prior to the event.